Red, becoming garnet red with ageing. Bouquet is elegant and spicy with hints of cherry, Marasca cherry, dry fruit and prunes. Rounded, velvety, enveloping and soft. Recommended with roasted meat, grilled meat, game and mature cheeses or enjoyed without a
Red, becoming garnet red with ageing. Bouquet is elegant and spicy with hints of cherry, Marasca cherry, dry fruit and prunes. Rounded, velvety, enveloping and soft. Recommended with roasted meat, grilled meat, game and mature cheeses or enjoyed without a meal.
$25
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