TASTING NOTESThis lighter style Chardonnay begins with delicate floral aromas complemented by rich melon, apple and pear flavors.FOOD PAIRINGSRoast Chicken, Lemon Pepper Salmon, Seafood Alfredo, Caesar SaladWINE ANALYSISBlend:Chardonnay, Viognier, Roussann
This lighter style Chardonnay begins with delicate floral aromas complemented by rich melon, apple and pear flavors.
Roast Chicken, Lemon Pepper Salmon, Seafood Alfredo, Caesar Salad
Blend:Chardonnay, Viognier, Roussanne and MarsanneAlcohol:13.5%F:The wine was fermented in predominantly neutral oak barrels before undergoing malolactic conversion.
$25
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