The classic of the southern French aperitif culture, produced by the Artez distillery in Bas-Armagnac. Twelve different herbs are macerated in neutral alcohol for several weeks, then blended and carefully filtered. The pastis contains no dyes and preservat
The classic of the southern French aperitif culture, produced by the Artez distillery in Bas-Armagnac. Twelve different herbs are macerated in neutral alcohol for several weeks, then blended and carefully filtered. The pastis contains no dyes and preservatives and is effectively protected from light by the specially designed bottle packaging.
$25
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