THE VINTAGEThe winter of 2010 was relentless, and was followed by a hot spring and summer. August brought abundant rainfall, and more rain during the harvest undermined the quality of the grapes. Maison Perrier-Jout undertook a rigorous selection and devot
The winter of 2010 was relentless, and was followed by a hot spring and summer. August brought abundant rainfall, and more rain during the harvest undermined the quality of the grapes. Maison Perrier-Jout undertook a rigorous selection and devoted the best of the harvest to Perrier-Jout Belle Epoque Ros, a cuve whose style was favoured by the conditions, and the only one for which it declared a vintage. Characterised by remarkable vinosity, this is thus a particularly rare cuve from one of the few champagne houses to produce a 2010 vintage.
A pale apricot colour shot through with bright glints, and alive with fine and constant bubbles.
Pronounced, fragrant aromas of white flowers and wild strawberry.
A wonderfully fresh and lively wine with a long, lingering finish.
$25
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